Posts by Raw Gourmet La Vie
Mexican Salsa
Mexican Salsa Ingredients: 2 cups chopped pearl tomatoes 2 Thai peppers ½ yellow onion ½ cup cilantro 2 tbsp. lime juice ¼ tsp. Himalayan sea salt Directions:Chop the tomatoes into small pieces. Remove seeds from the peppers if you don’t want the heat. Chop the peppers finely. Finely chop the yellow onion. Remove the stems…
Read MorePurple Kale Crackers
Kale is paired here with garlic, onion,nutritional yeast and other spices. These are substantial in flavor as well as in vitamins. The kale especially stands out in this recipe, making it a kale lover’s delight. One can’t ask for more! Purple Kale Crackers Ingredients: 1 bunch of purple kale ¼ cup of olive oil ¾…
Read MoreEggplant Chips
Eggplant Chips Ingredients: 1 medium sized eggplant ¼ cup olive oil 2 tbsp. tamari 2 tbsp. apple cider vinegar ¼ cup maple syrup ½ tsp. onion powder ½ tsp. garlic powder 1 tsp. smoked paprika 1/8 tsp. black pepper Directions:Slice the eggplant horizontally using a mandolin to make very thin chip size slices. Set aside.…
Read MoreArugula Crackers
Spiced with horseradish, this cracker has a very unique special niche in the land of crackers. The almond base provides a perfect foundation for the arugula to shine. For those who enjoy a bit of spiciness in their crackers, these are just perfect. They go nicely with the arugula cheese that I created. Use your…
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