Posts by Raw Gourmet La Vie

Living Almond Cheesecake Crust Ingredients: 1 cup medium sized pitted dates 1 cup filtered water 1 cup organic almonds (soaked and dehydrated) 1 tsp. organic vanilla extract 2 tbsp. organic melted coconut oil Directions:Place the dates into a measuring cup with the filtered water and let soak for 30 minutes. Place the dates and water…

Double Chocolate Almond Torte Note: This recipe makes one 9″ x 1″ tart and 4 1/2″ x 3/4″ tart. Crust Ingredients: 4 cups raw gluten-free soaked and dehydrated oats 1 8oz. jar organic alive almond butter ½ cup organic maple syrup ¼ cup organic melted coconut oil 1 tsp. organic almond extract ½ tsp. pink…

Pumpkin Spice Muffins Ingredients: 1 cup cashew meal 1 cup oat flour 1 tbsp. coconut oil ¼ cup maple syrup ¼ tsp. pink Himalayan sea salt ½ tsp. vanilla extract 1 tsp. cinnamon powder 1 tsp. pumpkin pie spice 20 pitted dates ½ cup filtered water Directions:Use a mini muffin pan from Norpro with removable…

Pumpkin Pecan Ginger Cheese Cake Crust Ingredients: 1 cup dates 1 cup filtered water ¼ tsp. Himalayan sea salt 1 tsp. vanilla extract ½ cup melted coconut oil 1 ½ cups soaked and dehydrated pecans Directions:Take the pecans and place them into a Cuisinart. Pulse them into small pieces. Pour the pecans into a large…