Super Vitamin Infusion

½ large organic beet
10 large organic carrots
1 large organic Jonagold apple
4 cups organic baby spinach
1 cup organic dandelion
1 tsp. organic cinnamon powder
¼ tsp. pink Himalayan sea salt

Take a juicer. Rinse and wash all of the vegetables and fruit. Slice them into pieces that will fit into your juicer. Take a 6 cup measuring cup and place it under the funnel of the juicer. Juice all of the fruits and vegetables. Add the salt and cinnamon to the juice and mix it in by hand. Serve

Makes 3 cups