Peanut Butter Oatmeal

Ingredients:
4 cups filtered water
1 cup organic steel cut oats
¼ tsp. Himalayan sea salt
1 tsp. cinnamon powder
3 tbsp. agave
½ cup organic raisins
½ cup organic chunky peanut butter

Directions:
Bring 4 cups of water to a boil in a medium sauce pan. After the water boils add the salt, oats, and cinnamon to the pan. When the oats begin to thicken in 5 minutes, reduce the heat to simmer uncovered for about 30 more minutes (or desired consistency). Stir occasionally. Once the desired consistency is reached, add the peanut butter, agave, and raisins. Stir them in evenly with a large spoon.

Serves 3